Manual cooking: convection cooking 30-285 C, combination cooking 90-230 C. Manual water injection. 1-speed reversing fan system. Stainless steel construction. Halogen lights. Manual control panel. Timer up to 120 min. Continuous cooking. Capacity 4хGN1/1 or 600х400 trays (two 600×400 trays included). Distance between guides: 80 mm.
APACH CONVECTION OVEN AD46DI ECO
د.إ8,429.86
APACH CONVECTION OVEN AD46M ECO
د.إ5,225.64
APACH CONVECTION OVEN AD46M
د.إ8,430.11
Description
Additional information
| Weight |
67.80 lbs |
|---|---|
| Dimensions |
77.00 × 84.00 × 73.00 in |
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